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Burgués returns to Salón Gourmets! Taste excellence at stand 4C30-2 We will be at Salón Gourmets 2024, held at Ifema Madrid from April 22 to 25. This event, considered the benchmark for delicatessen and high-end products in Europe, gives us a unique opportunity to present our exquisite premium-quality beef burgers to a highly qualified professional […]

In the culinary world, the relentless pursuit of reviving and honoring authentic flavors has always been a driving force for innovation and dedication. This passion for rescuing tradition through quality methods is shared both by Burgués, with its incomparably flavorful burgers, and by other notable companies in the world of food. At Burgués, the essence […]

Deep-freezing involves exposing meat to extremely low temperatures, generally around -40°C. This technique allows the water inside the meat cells to form microscopic ice crystals, which prevents bacterial growth and delays decomposition. Refrigerated meat, on the other hand, is kept at higher temperatures, around 0-4°C, which slows but does not stop the deterioration process. Nutrient […]

Group buying is an excellent way to enjoy Burgués products. With their focus on quality and the authenticity of their ingredients, every Burgués burger and sausage is a unique culinary experience. Why not buy as a group and enjoy these products together? At what moments could you take advantage of the chance to enjoy a […]

It is true that Burgués products have a higher price than some other products on the market. However, the quality and authenticity of the ingredients we use justify that price. At Burgués, we believe that quality is the key to a satisfying culinary experience. We carefully select our producers and guarantee animal welfare and meat […]